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2019 Publications
Economic Benchmark Model and Analysis of the Effects of the Chinese Tariff on the U.S. Pecan Industry
A Selective Overview of Panel Data with Applications in SAS
Can Dietary Fiber Intake Be Increased through Nutritional Education and through Subsidies on Selected Food Products?
Development of a Methodology to Empirically Assess National and Farm-Specific Damages from Contamination of Grain Supply by a Genetically-Engineered Strain
Enhancing the Teaching of Product Substitutes/Complements: A Pedagogical Note on Diversion Ratios
Waste Not Want Not: Examining Plate Waste of Vegetables in Elementary Schools